Happy Hour Menu

Valid Monday–Thursday, 4 p.m.–6 p.m.

$10 Small Plates

Steak Tacos*
Three Harris Ranch Beef street tacos topped with a fresh red cabbage and roasted jalapeno slaw, cotija cheese, and a lime wedge
Boneless Wings
1 lb of boneless chicken wings tossed in your choice of traditional buffalo sauce, tangy barbecue, or Asian gochujang, served with ranch and blue cheese
Sweet Chili Shrimp*
Eight jumbo shrimp, lightly battered, deep-fried, and tossed in our house-made sweet chili sauce

$6 Drinks

Lemon Drop
Margarita
Glass of House Wine

Appetizers

Calamari$16.00
Crisp rings and tentacles, served with house-made cocktail and tartar sauces
Baked Brie & Fig Jam$12.00
Sweet and savory, served with warm baguettes
Four-Cheese Artichoke Dip$14.00
Artichoke hearts in a bubbling four-cheese blend
Oysters on the Half Shell* $19.00 Half DZ
$36.00 Full DZ
Horseradish, vinegar, cocktail
Glazed Pork Belly$13.00
8 oz of crispy pork belly tossed in our house glaze
Truffle Fries$10.00
Julienne-cut, deep-fried, tossed in truffle zest
Shrimp Cocktail $9.00
Six jumbo shrimp in our house cocktail sauce

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

$10 Small Plates

Steak Tacos*

Three Harris Ranch Beef street tacos topped with a fresh red cabbage and roasted jalapeno slaw, cotija cheese, and a lime wedge

Boneless Wings

1 lb of boneless chicken wings tossed in your choice of traditional buffalo sauce, tangy barbecue, or Asian gochujang, served with ranch and blue cheese

Sweet Chili Shrimp*

Eight jumbo shrimp, lightly battered, deep-fried, and tossed in our house-made sweet chili sauce

$6 Drinks

Lemon Drop | Margarita | Glass of House Wine

$3 Drafts

Coors Light | CheyAnne’s Lager | Modelo Especial

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.